Lactose-free chocolate cupcakes wit the taste of a real chocolate cupcake, but without the lactose. Great when you have an intolerance or allergy, but still want to enjoy.
Allergies and food intolerance are more common in the last years. As I speak for myself, I’m allergic to peanuts and have an intolerance for mushrooms. And though the allergy is worse than the intolerance, they both aren’t very pretty. They make sure eating outside of your house isn’t carefree anymore. And some foods you will never eat again. You’re always puzzling with recipes to make sure it’s safe.
And that’s why I like to y make a special allergy-free recipe. Just so you can enjoy even without worry. Lactose free, gluten free and so on. That doesn’t mean that these allergens are in the other recipes, but this recipe is specially developed for you.
LACTOSE FREE CHOCOLATE CUPCAKES
(note: do always read the ingredient list of products you buy. There can always be a product that has a trace of an allergen (or is made in a factory where those allergens are used). By reading the list you make it as safe as possible, so make sure to check).
This post is also available in: Dutch