These winter meringues look beautiful and tastes delicious. By adding the mixed spice into 4 lanes against the wall to lubricate the piping bag, you get a nice stripe effect in the meringues. And the meringues get a subtle spicy flavor. They are wonderfully crunchy and just sweet enough.
The meringue is not so difficult to make. 3 minutes mixing before it went into the piping bag and piped on the baking plate. 2 hours at low temperature in the oven and allow to cool to room temperature.
Recipe Spiced winter meringues
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