Oops, I was busy taking pictures when glass became flying around. Accident or oversight on my part. But nobody was hurts so the damage is not too bad, although again a dish less. That makes a good excuse to go … Read the rest
What a spectacular recipe: honeycomb toffee . Not because it is so difficult to make , not at all. A total of 10 minutes and some waiting time and the recipe is done. But it’s so fun to watch what … Read the rest
Did a werewolf come along, who wanted to take a bite of this delicious cupcake. You tell me!
This delicious cupcake is a real Halloween topper. Just because it looks like a werewolf is stand by to eat them when … Read the rest
Cherry cake with pudding, through the cake batter you swirl pudding and cherries. A full taste, nice as a pastry, but also as a dessert.
This month, I also participated in the food blogswap and I was assigned to the … Read the rest
Juicy beef covered with a tasty duxelles and wrapped in crêpes and pastry. Try this and you know why it’s a classic Beef Wellington recipe.
Perhaps you’ve noticed it already, but until recently I was a member of the Daring … Read the rest
Crunchy chocolate biscuits on a chocolate cupcake with cream cheese topping. Baking Oreo cupcakes is not difficult with this recipe.
Oreos have special status, it’s trendy to eat them. How they ever succeeded to that cult status, no idea, but … Read the rest
Creamy penne with zucchini and walnuts, a vegetarian recipe that will make your tastebuds go wild. It’s easy to prepare, on the table within 20 minutes. Yummy!
During the week, a pasta meal is one of my favorites. Sports, appointments … Read the rest
Creamy intense chocolate flavor, topped with heavenly white chocolate cream and crunchy pistachios. This recipe you should really try yourself.
Of course, this is not one of the most low-calorie recipes. On the contrary. But it is one of the … Read the rest
This rose apple pie is delicious te eat and beautiful to see. Although it takes some time to prepare, you won’t regret it for sure.
I made this cake for Valentines day, it’s just perfect. But for any moment you … Read the rest
Valentine ice hearts, ice cream between two homemade chocolate cookies. Baked with love and therefore with extra flavor
Valentine’s Day, you love it or you hate it. Something in between doesn’t seem to exist. I think it’s a great idea … Read the rest
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A vegetarian soup that is delicious in the winter. By baking the vegetables in butter and then add them to the soup it will get a delicious creamy taste. And by baking the leek and cabbage they get a sweet
Blue berry cake is one of the most delicious cakes. Fresh, sweet and creamy, that’s always a good thing. But did you know when you add some frosting, it even becomes more delicious. Use a delicious vanilla frosting, to top … Read the rest
Perhaps you wondered why I had not blogged for the last several days? I was struck by two anginas in succession. The first I could handle a little, but when the second one arrived I went down (literally spend days … Read the rest
Caramel, I truelly find delicious with it’s typical sweetish taste. But what is even better is salted caramel. A little bit of salt is added to this caramel, which leads to even more flavors to be tasted. And that’s good. … Read the rest
This prickly pear sauce recipe combined with the tenderloin is superb. The prickly pear with its prickly exterior has a sour taste. Combined with flavorful ingredients in the sauce it became a fascinating sauce for the tender lion.
My prickly … Read the rest
Gin is trending. Since 2014 Gin is having a revival. Sales grew by 40% (in the Netherlands) and the gin and tonic bars and various mix drinks shoot with gin are seen everywhere.
But did you knew that gin is … Read the rest
Yes, it’s almost vacation! Is yours coming soon to? Or maybe you’ve already have holiday free time. In the Netherlands we go in three different waves on holiday time. For this year we have the very end in the South. … Read the rest
Creamy butter flavored with chocolate is great on your homemade buns and bread. Just like the one you used to know.
Chocolate butter, do you it? When I was young on very special occasions, my mom bought it. Such a … Read the rest
Granola cake, the same taste, just a bit healthier. With granola, whole wheat flour, walnuts and currants, a real treat.
Cake is delicious and you’ve got a lot of varieties. Some very tasty, but full of calories with a frosting … Read the rest
Do you know what is my favorite Sunday breakfast? When I’ve got a great homemade smell of bread. So that’s what I’m doing a lot, bake my own bread at Saturday (and warm it up on Sunday, yeah I know … Read the rest
Do you love chocolate cake or are you more fond of vanilla? With this recipe you don’t have to choose anymore: make a chocolate vanilla marble cake. A delicious combination which looks spectacular. That doesn’t mean it’s a difficult recipe, … Read the rest
In Greece, it’s a tradition to bake a Greek Easter bread known as Tsoureki for Easter breakfast. It’s a sweet, spicy brioche bread decorated with colored eggs. Mostly red colored eggs, but since I prefer to use a natural colorant, … Read the rest
In our deviled eggs theme today deviled eggs with avocado. Because in almost all deviled eggs recipes you use mayonaise. But that is of course really not necessary.
In this recipe the avocado provides the creamy texture in the filling, … Read the rest