What I think is important in cooking is that you can eat the same menu and dishes despite having food allergies. And in particular that you do not have the idea that you get a different dish. In my ideal … Read the rest
… Read the restOur July 2012 Daring Bakers’ Host was Dana McFarland and she challenged us to make homemade crackers! Dana showed us some techniques for making crackers and encouraged to use our creativity to make each cracker our own by using ingredients
A delicious crunchy bread without sugar. It’s easy to make (you do not even have to knead and rise the dough).
A delicious soda bread with cranberries and rosemary. Very easy to make, because you don’t have to knead it. … Read the rest
Did you know that the pizza probably descended from a focaccia ? The idea is that these focaccia in the course of time is covered (then with cheese , herbs and vegetables ) and with the addition of the tomato … Read the rest
Focaccia, a typical Italian bread, in the early days baked on hot stones and that became wonderfully airy. Focaccia is delicious with a soup or barbecue. Without additions it’s lovely, but you can also add flavors or filling . Now … Read the rest
Juicy beef covered with a tasty duxelles and wrapped in crêpes and pastry. Try this and you know why it’s a classic Beef Wellington recipe.
Perhaps you’ve noticed it already, but until recently I was a member of the Daring … Read the rest
Macaroni and cheese from the oven, a savory, yet slightly sweet macaroni casserole. Crunchy and soft, this recipe has everything
In America you hear sometimes the term macaroni with cheese (mac and cheese) in tv series and movies. A dish … Read the rest
Crunchy chocolate biscuits on a chocolate cupcake with cream cheese topping. Baking Oreo cupcakes is not difficult with this recipe.
Oreos have special status, it’s trendy to eat them. How they ever succeeded to that cult status, no idea, but … Read the rest
A delicious recipe for Teriyaki meatballs. Meatballs with a Japanese touch, simmered in a sauce with soy and saké. A snack which is a winner at any party.
Every month there is a food blog swap and after skipping it … Read the rest
Creamy intense chocolate flavor, topped with heavenly white chocolate cream and crunchy pistachios. This recipe you should really try yourself.
Of course, this is not one of the most low-calorie recipes. On the contrary. But it is one of the … Read the rest
Valentine ice hearts, ice cream between two homemade chocolate cookies. Baked with love and therefore with extra flavor
Valentine’s Day, you love it or you hate it. Something in between doesn’t seem to exist. I think it’s a great idea … Read the rest
Corn bread is slightly sweet (because of the corn) and got a beautiful yellow color. And it tastes great. The crispy outside (and delicious smell in the whole house) makes it a real party to bake this bread.
I often … Read the rest
Dutch sausage rolls, flavorful sausage covered by a crispy bread dough. Ones tasted you know why it’s such a popular and traditional recipe in the Netherlands.
The last day of the Carnival, and we celebrated that with …. sausage rolls. … Read the rest
Break a piece of this homemade bread filled with garlic butter and dip into the warm and spicy cheese. Cheese fondue as finger food (but than better).
Tomorrow is Mother’s Day, but you knew that already, of course. I … Read the rest
A delicious bread with a grill or barbecue . Easy to use and yet very tasteful. Packed with fresh herbs .Off course you can choose how strong the garlic flavor should be. But I add about a whole garlic bulb. … Read the rest
Sweet raspberries, fresh mint, sour lemon and creamy mascarpone. The ideal combination for a treat. The topping is laid out on a shortbread base, which you can buy ready-made, but it’s very easy to bake it yourself.
If you decide … Read the rest
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This is a meal which you can make very fast, when you are in a hurry (on your table in 15 minutes). It’s healthy and got a lot of flavor. Rice with a slight lemon flavor, spicy bok choy and
Do you love quiches? I do and this vegetarian mini quiche loraine is no exception. Full of taste with the herbs, cheese and served in a bowl of phyllodough. Nice
The hens lay plenty of eggs and we enjoy … Read the rest
Brownie maple pecan cake a delicious sweet bliss. The brownie has a crunch, the maple melts on your tongue and the nutty flavor of pecan lights the recipe completely.
Recipe brownie maple pecan cake
[AdSense-B]… Read the rest
A delicious end to your Halloween dinner could be this orange Bavarian cream that looks like a mini pumpkin. Sweet, sour and creamy combined in a desert.
For dessert Halloween there are several possibilities: pumpkin pie, pumpkin pudding, cupcakes with … Read the rest
Despite my sabbatical, I’ll of course will do the work I committed to. I had signed up earlier this month for the food blog swap where you cook for another bloggers foodblog. The blog assigned to me was a blog … Read the rest
It’s Fast Food Friday, indeed you can say that because this flammkuchen is surely among the quick bites. I will tell you quite frankly that I saw the term flammkuchen at several occasions when I was browsing the internet, but … Read the rest