A tasty dish for weekdays. Easy to prepare and full of flavor. Half an hour in the oven and in that time you can do something for yourself. Relax or play with the children until the dish is ready. Delicious.… Read the rest
Did you know that the pizza probably descended from a focaccia ? The idea is that these focaccia in the course of time is covered (then with cheese , herbs and vegetables ) and with the addition of the tomato … Read the rest
Juicy beef covered with a tasty duxelles and wrapped in crêpes and pastry. Try this and you know why it’s a classic Beef Wellington recipe.
Perhaps you’ve noticed it already, but until recently I was a member of the Daring … Read the rest
Do you love quiches? I do and this vegetarian mini quiche loraine is no exception. Full of taste with the herbs, cheese and served in a bowl of phyllodough. Nice
The hens lay plenty of eggs and we enjoy … Read the rest
Cold, chilly winter weather. That is certainly the weather forecast. In any case it’s stormy weather. And in that weather I put a delicious quiche on the table.
With leeks, a vegetable that I find truly undervalued. So often it … Read the rest
A delicious healthy fish package with bok choy. Baked in it’s own juices in the oven, topped on bok choy, sun-dried tomatoes, onion and lemon. Those ingredients will flavor the fish and make it juicy and tender. Delicious!
Recipes fish… Read the rest
Prepare a creamy pesto made from kale and old cheese and mix that with the spaghetti. Add some sundried tomatoes, pine nuts and Parmesan cheese and you’ve got a delicious vegetarian meal.
Kale is a versatile vegetable that contains many … Read the rest
The recipe for this pasta salad is simple, just six ingredients and therefore it is amazing that it has so much flavor. Delicious when served either warm or cold.
It’s food blog swap time: I will cook again for another … Read the rest
Viva Espana! This recipe for an airy Spanish omelette is deliciously filled with tuna, tomatoes, capers and thyme.
In Spain you can enjoy delicious food. The Tapas country, tasty paella’s and many seafood dishes. A country where my food heart … Read the rest
I’m very allergic to peanuts. A nasty allergy (especially when eating them), but when you homecook that doesn’t give much problems. What gives more trouble is when you are allergic to lactose. A lot of recipes use milk or lactose … Read the rest
A tasty dish for the barbecue or grill. And after preparing there was nothing left. All the veggies were gone and unfortunately I wan’t able to take a picture after grilling. But I made the photo of the vegetable sticks … Read the rest