A high tea with friends, BFY's or family. Serving a combination of sweet and savory appetizers. Smal snacks, which you really enjoy. Served with some tea and maybe even a signature drink. Entertaining 2.0
Most popular recipes
Even more inspiration...
- Limoncello crème brûlée
- Dirty Iced Chai latte
- Virgin Pimm's mocktail recipe
- How to prepare homemade ginger iced tea
- Brookies - brownie cookies with walnuts
- Cherry clafoutis
- Chocolate cake with raspberries
- Roasted walnuts with thyme: a surprising snack
- Chocolate hazelnuts puff pastries
- Kalitsounia, Easter cookies from Crete
- Easy apple turnovers
- Chocolate chip cookies
- Chocolate cheesecake cupcakes
- Cream cheese pound cake
- Vegan chocolate cupcakes
- Strawberry and white chocolate mousse
- Cranberry bundt cake with white chocolate topping
- Fall quiche with pumpkin and sweet potato
- Pomegranate prosecco cocktail with cinnamon
- Sherry sour cocktail
- Sangria Blanca with Licor 43
- Rose vanilla ice tea
- High tea de luxe: wrap up recipes and time table
- Swiss roll
- three Macarons with three different flavors
- Minced fruit pies
- Vanilla scones with blackberry pear champagne jam
- Grilled asparagus with Boursin and Prosciutto
- Luxe high tea 4 sandwiches to impress
- High tea de luxe creamy radish sandwiches
- High tea de luxe sandwiches with smoked salmon and watercress mousse
- High tea de luxe sandwiches with creamy chicken mousse
- High tea de luxe: asparagus roll ups
- Water with extra flavor: Infused water
- White chocolate cheesecake with forest fruit
- Twix cupcakes: fast and simple version
- Dates with cheese and bacon
- Two sorts of homemade crackers
- Homemade orange ice tea
- soda bread with cranberries
- Plum jam with vanilla recipe
- Redcurrant jam with port wine
- Honeycomb toffee
- Focaccia topped with basil and Parmesan cheese
- mini cheesecakes with forest fruit jelly
- Baking Oreo cupcakes with topping
- Tarte Soleil recipe with pastry and Boursin
- Oriental sausage roll
- Three chocolate cupcakes
- Dutch Sausage rolls
- Dip and break bread with cheese
- Tea eggs
- Asparagus with parmaham and aioli
- Chocolate honey nougat
- 5 puff pastry appetizers
- Raspberry tartlets with lemon
- Winter meringue
- Vegetarian mini quiche lorraine
- Vanilla fudge
- Brownie maple pecan cake
- Salted Caramel cupcakes
- strawberry lemonade with fresh strawberries
- Ice coffee, refreshing, delicious and creamy
- Rhubarb ice tea
- watermelon appetizers with feta and mint
- Muffin with apple and raisins
- goat cheese appetizer with honey and walnuts
- Gluten-free muffins with chocolate and coconut
- lactose free chocolate cupcakes
- Rhubarb cupcakes
- Ham cheese croissant
- Lemon cookies
- Orange rolls with walnuts
- Marbled strawberry cheesecake cupcake
- Baking sweet pretzels
- Honey blondies
- Classic deviled eggs
- Spring cocktail with raspberries
- Deviled eggs with avocado
- Purple deviled eggs
- Slowcooker brownie
- Apple strudel (apfel strudel)
- Sticky toffee cake
- Coconut cookies with caramel
- breakfast quiche with egg, bacon and leek
- Scones with orange flavor
- Valentines cocktail with cherries
- Chocolate bread with white chocolate
- Chocolates with caramel and sea salt
- Sable cookies
- Zebras, rye bread sandwiches
- Skinny apple fritters
- Tangerine champagne cocktail
- Apple bellies
- Omelette with spinach wrap
- Homemade garlic bread
- Crudité appetizer
- Monkey bread muffins, homemade
- Cinnamon wreath bread
- Homemade chai tea