Cheeseburger with homemade oven-baked fries for Halloween
The dinner this week a spooky cheeseburger with homemade oven-baked fries. And still healthy too! It is best served with a crispy salad.
This recipe is:
[recipe_key]Equipment
- convectional oven or conventional oven (in that case increase the temperature indicated in the recipe by 20 degrees Celsius)
Ingredients
Oven-baked fries
- 1 teaspoon salt
- 2 ½ pounds potatoes floury, such as Roseval
- oil
- pepper and salt at taste
Cheeseburger
- 4 hamburger buns
- 4 slices cheese Gouda
- 2 tablespoons oil
- 4 beef burgers
Instructions
Preparation
- Scrub the potatoes until they are clean and cut into wedges.
- Bring a pan with water and 1 teaspoon of salt to the boil.
- Preheat the oven to 400 degrees Fahrenheit (220 degrees Celsius) and place an empty baking tray in it.
- If the buns need to be baked in the oven before use, this is the right time.
Oven-baked fries
- Cook the potatoes for 10 minutes in the boiling water
- Meanwhile, heat a frying pan with oil until very hot.
- Take the potatoes out of the pan with a slotted spoon and add them to the frying pan.
- Cook for 1 minute on high heat and toss the potatoes over the hot baking plate.
- Put the baking tray in the oven and bake for another 30 minutes.
- Flavor with salt and pepper to taste.
Cheeseburgers
- Take the slices of cheese and cut, if you like, funny figurines in Halloween style (like a Jack-O-Lantern) with a sharp knife.
- Slice the buns in half.
- Heat oil in frying pan and fry the burgers until brown and done.
Serving!
- Put the burger on the bottom bun and place the cheese slice on top. Cover with the top bun.
- Toss the fries next to it.
- Serve with a nice salad.
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