Apple pie in a jar
Apple pie in a jar?? Bring it on, I'll eat them all (especially when the apples are still a bit warm). This is an easy apple recipe with a cookie bottom, vanilla whipped cream, and caramelized apples. And you will definitely love this recipe!
Ingredients
apples
- 2 apples Elstar, Jona Gold, Granny smith
- 1 tablespoon butter unsalted
- ¼ teaspoon cinnamon ground
- 1 tablespoon sugar
Cookies
- 12 cookies like graham crackers
Vanilla Whipped Cream
- 250 ml cream
- 1 teaspoon vanilla extract
- 2 tablespoons confectioners' sugar
Ingredients you need per step are listed below the step in Italic
Instructions
Apples
- Melt some butter in a frying pan.
- Cut the apple in quarters, take out the core and cut the parts into slices.
- Sprinkle with sugar and cinnamon and fry on both sides in the pan (about 3 minute) until the sugar is slightly caramelized
- Let it cool slightly.
Vanilla Whipped Cream
- Add the whipping cream, vanilla extract, and powdered sugar to a bowl and whisk until the cream is stiff.
Apple pie in a jar
- Crumble one and a half cookie at the bottom of the jar.
- Scoop 2 tablespoons of cream on top and finish with three apple slices.
- Repeat this one more time and fill all the jars
NOTES
1. - Apples. Use Jonagold or Elstar in this recipe. If you want a slightly fresher dessert, you can also choose Granny Smith.
2. - Cookies You can use any brittle biscuit for this recipe. Great choices are gingersnaps, gingerbread cookies or Graham crackers.
3. - Also tasty
Use pears and gingerbread spices instead of apple and cinnamon for a delicious fall and winter dessert.
Instead of whipped cream, you can also opt for a scoop of vanilla ice cream.
4. - Storage Preferably make this dessert fresh. The cookies quickly become soft when combined with the whipped cream. (But if you have some left over, keep it in the fridge for up to two days. Throwing it away is not necessary and the combination of flavors is still delicious!)
5.- Nutritional value The nutritional value of this dessert is shown per person.
Nutrition
Calories: 469kcal | Carbohydrates: 41g | Protein: 3g | Fat: 33g | Saturated Fat: 18g | Cholesterol: 99mg | Sodium: 207mg | Fiber: 3g | Sugar: 21g | Vitamin A: 1082IU | Vitamin C: 5mg | Iron: 1mg
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