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A square photo with a coupe with three scoops of chocolate yogurt ice cream, strawberries and chocolate sauce. A golden spoon takes a bite.

Chocolate Frozen Yogurt with Strawberries

Andréa
Discover this delicious combination of creamy yogurt ice cream with chocolate and strawberries. A refreshing dessert (or snack). The creamy yogurt, juicy strawberries, and decadent chocolate is a top combination. And whether you like sweets or are looking for a fresh dessert, this ice cream goes wonderfully with it. The perfect summer treat!
Cook Time 10 minutes
Freezer 4 hours
Total Time 4 hours 10 minutes
Course Dessert
Cuisine American
Servings 4 persons
Calories 472 kcal

Ingredients
 

  • 1 cup heavy cream cold
  • 5 tablespoons honey
  • ⅛ teaspoon salt
  • 2 cups Greek yogurt
  • 4 tablespoons strawberry jam
  • 4 tablespoons chocolate sauce

Ingredients you need per step are listed below the step in Italic

Instructions
 

  • Beat the cream with the honey in a large bowl until stiff.
    1 cup heavy cream, 5 tablespoons honey
  • Pour in the Greek yogurt and salt and fold into the cream.
    ⅛ teaspoon salt, 2 cups Greek yogurt
  • Add the strawberry jam and chocolate sauce and gently stir into the cream mixture.
    4 tablespoons strawberry jam, 4 tablespoons chocolate sauce
  • Pour that into a freezer box and let it freeze for at least 4 hours.

NOTES

1. Chocolate sauce: Use ready-made chocolate sauce from the supermarket, or easily make it yourself. Bring ½ cup (125 ml) cream to the boil and turn off the heat. Stir in 4 oz. (100 grams) of finely chopped chocolate.
2. Variations
  • Instead of chocolate sauce, you can also stir in finely chopped chocolate.
  • Use milk chocolate or white chocolate instead of dark chocolate
  • Other fruits, such as blueberries, raspberries, and peaches, are also delicious.
3. Serving: You can probably scoop it right out of the freezer if you're using it within 24 hours. Otherwise, you may have to let the ice cream stand for 5 minutes before you can scoop nice balls.
4. Ice cream maker: If you want to make this in the ice cream maker, you can do that too. Follow the instructions given by the manufacturer.
5. Storage
  • Freezer: You can store the frozen yogurt with chocolate and strawberries for one month. When you see ice crystals appear on the top in the meantime, it is better to throw it away.

Nutrition

Calories: 472kcal | Carbohydrates: 53g | Protein: 13g | Fat: 24g | Saturated Fat: 15g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 0.01g | Cholesterol: 73mg | Sodium: 201mg | Fiber: 1g | Sugar: 43g | Vitamin A: 892IU | Vitamin C: 2mg | Iron: 1mg
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