Halloween Cocktail with Passoa (Sparkling and Spooky)
Halloween cocktail with Passoa, strawberry syrup and gummy worms. A sparkling, spooky drink ready in 5 minutes, perfect for your Halloween party.
Ingredients
- 2 tablespoons strawberry syrup
- 2 tablespoons sugar
- ¼ cup passoa
- ½ cup sparkling water
- gummy worms candy
- Strawberry flavor candy sticks
Ingredients you need per step are listed below the step in Italic
Instructions
- Dip the rim of a cocktail glass in a thin layer of strawberry syrup.2 tablespoons strawberry syrup
- Press the syrup-coated rim into a plate with sugar to coat it.2 tablespoons sugar
- Mix the Passoa with the sparkling water and pour into the prepared glass.¼ cup passoa, ½ cup sparkling water
- Add gummy worms to the drink and hang a few over the rim.gummy worms
- Place a strawberry flavor candy stick in the glass for stirring and serve immediately.Strawberry flavor candy sticks
NOTES
1. Can I prepare the sugar rim in advance? You can. Dip the glass in syrup and sugar and let it dry. Fill them just before serving.
2. What glass works best for this cocktail? A cocktail or champagne glass with a slightly wider rim works well so you can see the sugar rim and the worms better.
3. Can I make a big batch instead of single glasses? Mix Passoa and sparkling water in a jug. Dip and sugar the glasses per person and pour from it. Worms and sticks are served by the glass.
4. Variations
- Halloween Mocktail: Omit the Passoa and use only simple syrup with sparkling water or a mix of orange juice and sparkling water.
- Campari Twist: Substitute Passoa for Campari for the same color but a more bitter, mature flavor.
Nutrition
Calories: 332kcal | Carbohydrates: 50g | Protein: 0.1g | Fat: 0.1g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.01g | Sodium: 34mg | Fiber: 0.3g | Sugar: 35g | Vitamin A: 7IU | Vitamin C: 5mg | Iron: 0.1mg
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