Sparkling Orange and Elderflower Cocktail
This Sparkling Orange and Elderflower Cocktail is perfect for celebrating any occasion, like New Year's Eve or Dutch King's Day, Bursting with citrusy, floral flavors. With bubbly orange and Elderflower liqueur for a subtle sweetness, it's a refreshing and enjoyable party drink that's sure to be a hit. So get ready for an unforgettable taste experience!
Equipment
- Freezer box
Ingredients
- 3 oranges
- 6 tablespoons elderflower syrup
- 2 cups Prosecco wine
Ingredients you need per step are listed below the step in Italic
Instructions
- Juice the oranges.3 oranges
- Put the orange juice in a freezer box and put the box in the freezer.
- Stir every half hour with a fork until the juice is frozen.
- Pour in each glass a tablespoon of elderflower syrup.6 tablespoons elderflower syrup
- Spoon in some orange ice.
- Add the Prosecco to the glass.2 cups Prosecco wine
NOTES
1. - Alternatives
- Oranges -You can substitute oranges with the juice of six tangerines.
- Prosecco - An alternative to Prosecco is Cava, dry sparkling wine, or Champagne (even more festive).
- You can keep the orange ice in the freezer box in the freezer for up to one week.
- When you made your cocktail, drink it as soon as possible, before it gets too warm.
Nutrition
Calories: 124kcal | Carbohydrates: 24g | Protein: 1g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.01g | Sodium: 17mg | Fiber: 2g | Sugar: 22g | Vitamin A: 147IU | Vitamin C: 35mg | Iron: 1mg
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