Sparkling Strawberry Lemonade with Mint and Ice
Quick and easy Sparkling Strawberry Lemonade with mint and ice. Refreshing, fruity, perfect for summer parties. Ready in 5 minutes!
Ingredients
- ½ cup strawberry syrup
- 3 cups strawberries washed, hulled, and quartered
- 1 sprig fresh mint
- 4 cups sparkling water
- handful ice cubes
Ingredients you need per step are listed below the step in Italic
Instructions
- Pour the strawberry syrup into a big jar or pitcher.½ cup strawberry syrup
- Add the quartered strawberries and the mint.3 cups strawberries, 1 sprig fresh mint
- Pour in the cold sparkling water. Let it sit in the fridge for 30 minutes. That way, all the flavors mix well.4 cups sparkling water
- Just before serving, add the ice cubes.handful ice cubes
NOTES
1. How do you make strawberry syrup at home? Very easy: Boil ½ pound of strawberries with ⅔ cup of water and 1 cup of sugar until a syrup forms. Sieve it, let it cool down, and it's ready.
2. Can I use flavored sparkling water? Yes, you can. But choose a flavor that goes well with strawberries. Lemon or berry-flavored water works best.
3. How do I make this drink for a crowd? Just double or triple the ingredients. Use a large lemonade dispenser. Add lots of ice and a bit more mint for decoration.
4. Variations & Tips
- No mint? Basil or lemon balm also tastes nice.
- Want a bit more freshness? Add a slice of lime or a little lemon juice.
- For grown-ups: Add a splash of vodka or prosecco to turn it into a party drink.
- Fridge: Keep the drink in a closed jar or pitcher in the refrigerator for up to 2 days.
- Freezer: Not a good idea. The strawberries turn mushy when frozen and thawed.
Nutrition
Calories: 71kcal | Carbohydrates: 18g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 30mg | Fiber: 1g | Sugar: 8g | Vitamin A: 16IU | Vitamin C: 35mg | Iron: 1mg
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