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Wrap with Smoked Chicken
Andréa
A delicious lunch or dinner recipe is this wrap with smoked chicken, lots of veggies, and a delicious pesto. With vitamins and really crispy.
Cook Time
10
minutes
mins
Rest time
30
minutes
mins
Total Time
40
minutes
mins
Course
Dinner, Lunch
Cuisine
Other
Servings
2
persons
Calories
177
kcal
Ingredients
Metric
US Customary
▢
7
oz.
smoked chicken
▢
3
oz.
carrots
▢
3
oz.
cucumber
▢
2
oz.
red leaf lettuce
or other lettuce
▢
2
tortilla wraps
▢
2
tablespoons
green pesto
Ingredients you need per step are listed below the step in Italic
Instructions
Cut the smoked chicken into strips.
7 oz. smoked chicken
Grate the carrot and cucumber.
3 oz. carrots,
3 oz. cucumber
Clean the lettuce thoroughly and dry it.
2 oz. red leaf lettuce
Smear the inside of the wraps with the pesto.
2 tortilla wraps,
2 tablespoons green pesto
Divide the chicken, carrots, cucumber, and lettuce on the wrap.
Roll the wrap tightly and wrap it in plastic.
Put at least half an hour in the fridge so it keeps good shape.
Then cut it in half (or slice it so it becomes an appetizer/snack) and serve.
Nutrition
Calories:
177
kcal
|
Carbohydrates:
22
g
|
Protein:
4
g
|
Fat:
8
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Cholesterol:
1
mg
|
Sodium:
400
mg
|
Fiber:
3
g
|
Sugar:
4
g
|
Vitamin A:
9565
IU
|
Vitamin C:
5
mg
|
Iron:
2
mg
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