This creamy smoothie with pomegranate and cranberry and a hint of coconut is a great boost in the morning. I like!
Okay, maybe it's not the first thing you'd think of when you are planning a Christmas breakfast, but this smoothie is a delicious drink on Christmas morning. The Greek yogurt gives it a very creamy taste. The cranberries and pomegranate are a sweet accent (and of course add to the Christmas atmosphere) and the extra touch comes from the coconut.
The recipe came to me because we mostly eat brunch at Christmas. The breakfast is passed and then we throw ourselves in all sorts of goodies. And we start to brunch a bit later then breakfast, around an hour or 12. My stomach is growling by that time and I could actually use a bottom. Hence the Christmas smoothie arose. Just enough to take me to brunch (and as a bonus get some vitamines inside) and you're not mega full after drinking it.
It's a good taste!
Did you make this Christmas smoothie? Tag #byandreajanssen via Instagram or twitter . I love it when you make one of my recipes and I’m looking forward to look it up. You can also share your recipes on my Facebook channel or pin this recipe on Pinterestso you can find it easy next time. See you soon!
- 3 tablespoons coconut grated
- 400 ml Greek yogurt
- 3 tablespoons pomegranate seeds
- 2 tablespoons cranberries fresh
- Dip the edge of your glass in water, followed by the grated coconut.
- Add the Greek yogurt, pomegranate and cranberries to the bowl of a blender and smoothen everything nice and fluffy.
- Pour into the glass.
- Top with some shredded coconut and pomegranate.
What did I use to prepare this
Kitchen utensils I’ve used to prepare this recipe. When you follow the link you will go to another page with a short explanation of each item. It’s also possible to order directly if you’re in need.