This is undoubtedly a delicious Apfelkorn Latte with Honey and Cinnamon for so many reasons! It is quick and easy to make, with just four ingredients that you probably already have at home. In five minutes, you can have this creamy, warming coffee on the table.
The combination of soft honey, spicy Apfelkorn liqueur, and creamy milk gives it a rich, full flavor with a hint of cinnamon. Perfect for a cold autumn day!

Honey Apfelkorn Espresso
After a long walk in the woods, with cold hands and a fresh nose, nothing is better than coming home and plopping down on the couch with a steaming cup of coffee. This Honey Apfelkorn Latte with Cinnamon is wonderfully warming; it's just what you need to warm up nicely. Adding Apfelkorn gives a subtle apple flavor that combines perfectly with the honey and creamy milk.
It is a refined twist on a classic latte and brings that real cozy-by-the-fireplace feeling into your home. Bring on that fall weather!

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📖 Recipe
RECIPE CARD
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Ingredients
- 1 tablespoon Apfelkorn liqueur
- 2 tablespoons honey
- ¼ cup whole milk
- ½ cup espresso, or strong coffee
- ⅛ teaspoon ground cinnamon
All my recipes are written both in Metric (gram / ml) and US Customary (cups / pounds). Here you can select which type of amount you would like to see.
Instructions
- Heat the honey slightly and mix in the Apfelkorn liqueur.1 tablespoon Apfelkorn liqueur, 2 tablespoons honey
- Pour the mixture into a glass.
- Heat the milk and froth it until foamy.¼ cup whole milk
- Gently pour the milk over the honey mixture.
- Slowly pour in the coffee to keep the layers separate.½ cup espresso
- Sprinkle a pinch of cinnamon on top for extra flavor.⅛ teaspoon ground cinnamon













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