A delicious snack in Halloween style: a Halloween cheese bread. The creamy cheese is heated in the oven and afterwards you can dip pieces of bread and vegetables in the cheese. Yummy
A delicious Halloween appetizer today. It looks a bit like fondue, but then more creamier and less pronounced in taste. You eat it with crispy vegetables and with the bread that is left when you hollow bread. If you cut that bread into cubes and sprinkle with olive oil and sea salt and rub it with garlic, you have a top dipper.
It's a good taste!
Recipe Halloween cheese
bread
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📖 Recipe
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For persons
A delicious snack in Halloween style: a Halloween cheese bread. The creamy cheese is heated in the oven and afterwards you can dip pieces of bread and vegetables in the cheese. Yummy
Equipment
Ingredients
200 grams cream cheese
100 grams grated cheddar cheese grated
2 tablespoons sweet chili sauce
100 grams mascarpone
1 whole bread round
1 sheet savory pie dough
1 egg beaten
sesame seeds optional: garnish
Ingredients you need per step are listed below the step in Italic
Instructions
- Preheat the oven to 200 degrees Celsius.
- Mix the cheeses, chili sauce and mascarpone in a bowl.
- Hollow out the bread.
- Tip: make cubes of the bread and sprinkle with olive oil and sea salt. Coat the cubes with half a clove of garlic. Place it in the oven next to the bread.
- Pour the cheese mixture into the bread.
- Cut of the savory pie dough triangles for the eyes and nose and then cut out a mouth.
- Place it on the cheese mixture and rub it in with the beaten egg.
- Optional: sprinkle sesame seeds, poppy seeds or anything else on the face so that you can clearly recognize them.
- Bake the bread in the oven for 12 minutes, until the cheese mixture is warm and fluid.
- Serve immediately.
Indication Nutritional Value (Per Person / Portion):
Calories: 480kcalCarbohydrates: 10gProtein: 16gFat: 41gSaturated Fat: 25gCholesterol: 161mgSodium: 562mgFiber: 1gSugar: 7gVitamin A: 1402IUIron: 1mg
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