A spicy tomato sauce, homemade which is a great base sauce for Mexican style recipes. And ready in just 20 minutes.
Preparing homemade enchilada sauce is easy, so why should you be fabric made? Within 20 minutes you've got a delicious sauce, which you can flavor as you like. This basic recipe is just delicious. In this video I show you how.
The recipe can be found underneath the video. Succes!
It's a good taste!
Recipe homemade enchilada
Did you make this homemade enchilada sauce? Tag #byandreajanssen via Instagram or twitter . I love it when you make one of my recipes and I’m looking forward to look it up. You can also share your recipes on my Facebook channel or pin this recipe on Pinterestso you can find it easy next time. See you soon!
Watch How to Make It
SUBSCRIBE for more videos of By Andrea Janssen:https://www.youtube.com/c/ByAndréaJanssen
homemade Enchilada sauce (with video)
- 1 red onion
- 1 tablespoon oil
- 400 ml passata
- pinch chili powder
- 1 teaspoon dried thyme
- 1 tablespoon white vinegar
Ingredients you need per step are listed below the step in Italic
- Cut the onion fine.
- Bake until the onion is translucent, in about 3 minutes.
- Add the remaining ingredients and bring to a boil.
- Reduce heat to low.
- Simmer for 15 minutes.
Indication Nutritional Value (Per Person / Portion):
What did I use to prepare this
Kitchen utensils I’ve used to prepare this recipe. When you follow the link you will go to another page with a short explanation of each item. It’s also possible to order directly if you’re in need.
- a good pair of knives
- cutting board
- Brushes, spatulas and other cooking utensils