Orange, green tea, lemon and lime. What do you get if you combine these? Yes indeed, a delicious refreshing ice tea recipe.
In warm weather, there is one drink a favorite in this household: Orange ice tea. With nice big ice cubes and fresh fruit. I pour it in a glass from the can (with fruit), but at a party, I often use a tap. Then there is much less tampered with and we get less unwanted flying guests. Because we won't want any stabbing of wasps.
- You boil the water to get infused tea, but also to dissolve the sugar. If you prefer not to use refined sugars, replace the sugarwith 6 tablespoons of honey.
- Because you add fruit with skin to the iced tea, make sure to use organic fruit. Although it's organic clean the skin well.
- You let the tea cool down before adding the orange juice. This way the vitamin C is preserved (when juice is heated, the vitamins are lost).
It's a good taste!
Recipe Orange iced
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Homemade orange ice tea
- 125 grams sugar
- 250 ml orange juice freshly squeezed, about 3 oranges
- 500 mL water
- 2 bags green tea
- 1 liter sparkling water cold
- 1 orange
- 1 lemon
- 1 limes
- 3 sprigs mint
- ice cubes
Ingredients you need per step are listed below the step in Italic
- Put the water in the pan and add the sugar.
- Bring the water to a boil and cook until the sugar is dissolved. Turn off the heat and put the tea bags in the water.
- Let stand for 15 minutes.
- Remove the tea bags and cool to room temperature.
- Put the tea, sparkling water and orange juice in a big bowl.
- Mix well and pour in the jar.
- Slice the orange, lemon and lime in wedges and put them with the ice tea.
- Add the sprigs of mint and ice cubes and serve.
Indication Nutritional Value (Per Person / Portion):
What did I use to prepare this
Kitchen utensils I’ve used to prepare this recipe. When you follow the link you will go to another page with a short explanation of each item. It’s also possible to order directly if you’re in need.
- a good pair of knives
- cutting board
- Brushes, spatulas and other cooking utensils