Spring cocktail with raspberries

This delicious cocktail fits the begin of spring. With raspberries, gin and prosecco

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Gin is one of the most popular drink of the last years. As is prosecco, with it's sparkling refreshing taste. So what do you get when you combine these? A very refreshing, sweet cocktail that I can recommend!

Recipe spring cocktail with raspberries

📖 Recipe

Spring cocktail with raspberries

This delicious cocktail fits the begin of spring. With raspberries, gin and prosecco

5 of 3 votes

Printen Pin Recept

Prep Time: 20 minutes minutes

Cook Time: 5 minutes minutes

Cooling time: 2 hours hours

Total Time: 2 hours hours 25 minutes minutes

Course: Drinks

Cuisine: Other

Author: Andréa

Servings: 2 cocktails

Author: Andréa

Ingredients

• 120 ml water
• 100 ml sugar
• 150 grams raspberries
• 4 tablespoons gin
• 1 egg white
• prosecco

Metric - US Customary

Ingredients you need per step are listed below the step in Italic

Instructions

• Make a simple sugar syrup by bringing the water with the sugar to the boil, while stirring.
• When the sugar is dissolved, turn of the heat and let the syrup cool down to room temperature.
• Put all the raspberries (except 2 for garnish) to a pan and add 100 ml sugar syrup.
• Bring to the boil and let it simmer for 10 minutes.
• Turn of the heat and crush the raspberries with the back of a spoon.
• Strain the liquid through a fine sieve.
• Let it cool down in the refrigerator.
• In a cocktail shaker add 4 tablespoons raspberry syrup, 4 tablespoons gin and the egg white.
• Shake until the egg white becomes foamy.
• Pour into two champagne glasses.
• Fill the glasses further with prosecco.

Nutrition

Calories: 310kcal | Carbohydrates: 59g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Sodium: 29mg | Fiber: 5g | Sugar: 53g | Vitamin C: 20mg | Iron: 1mg