Mint tea with cinnamon

In all those hectic times today just before the holiday season, I just enjoy my 15 minute break with a cup of tea!

Because:

• you cool the water about 2 minutes before adding the herbs they will have more taste.
• you don't have cinnamon, mint or verbena, you make this tea with fresh rosemary, sage and star anise.

It's a good taste!

Recipe fresh herbal mint

tea

Did you make this Fresh mint tea with cinnamon? Tag #byandreajanssen via Instagram or twitter . I love it when you make one of my recipes and I’m looking forward to look it up. You can also share your recipes on my Facebook channel or pin this recipe on Pinterestso you can find it easy next time. See you soon! 

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fresh mint tea with cinnamon

Author: Andréa

Cook Time 5 minutes mins

Total Time 5 minutes mins

Other

5 of 3 votes

For 1 cup

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In all those hectic times today just before the holiday season, I just enjoy my 15 minute break with a cup of tea!

Ingredients 

1x2x3x

• 1 sprig mint
• 1 sprig lemon balm
• 1 stick cinnamon
• honey to taste

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Ingredients you need per step are listed below the step in Italic

Instructions

• Boil water and let it cool down for about 2 minutes.
• Add the mint, cinnamon and lemon verbena.
• Leave for 5 minutes.
• Add honey at taste.
• Relax...

Indication Nutritional Value (Per Person / Portion):

Calories: 10kcalCarbohydrates: 3gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 1mgFiber: 2gSugar: 1gIron: 1mg

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