Homemade garlic bread

A recipe which always does well on parties is homemade garlic bread. So easy to make and so delicious.

The first time I ate them was on my first vacation with my present husband. I immediately loved it. And since then, I order them anywhere. There are many variations, but this variant certainly is my favorite.

Homemade garlic bread

A recipe which always does well on parties is homemade garlic bread. So easy to make and so delicious.

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Prep Time 10 mins

Cook Time 10 mins

Total Time 20 mins

Course appetizer

Servings 10 snacks

Calories 119 kcal

Equipment

convectional oven or conventional oven (in that case increase the temperature indicated in the recipe by 20 degrees Celsius)

Ingredients

 

MetricUS Customary

 

1x2x3x

• 5 buns
• 2 tablespoons garlic butter
• 30 grams Parmesan cheese
• 1 teaspoon Italian herbs

Instructions

 

• Preheat the oven to 220 degrees Celsius.
• Cut the rolls in half.
• Spread herb butter nice and thick on each slice.
• Grate the Parmesan cheese on top and sprinkle with Italian seasoning.
• Slide the rolls 10 minutes in the oven.

Nutrition

Calories: 119kcalCarbohydrates: 16gProtein: 4gFat: 4gSaturated Fat: 2gCholesterol: 8mgSodium: 214mgFiber: 1gSugar: 2gVitamin A: 93IUCalcium: 42mgIron: 5mg

Keyword a recipe for a buget friendly appetizer, a vegetarian appetizer or snack, an appetizer for every party

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