A delicious grilled sandwich with Camembert, caramelized apple butter, and crunchy walnuts. This lunch recipe is going to stay around.
In my refrigerator, I had a leftover. There was a bit of Camembert on my shelf. It's a soft cheese with a mild flavor. It's on a rare occasion that there is a piece left, and I couldn't leave it behind. So, because it was almost lunchtime, I made a delicious sandwich.
Making a grilled cheese sandwich with walnuts and apple butter is a great combination. And let's hope I've got another leftover again in my refrigerator next week.
💭 Top tips
- You can substitute Camembert with Brie.
- If you don't have a toaster, you can use a grill pan or a normal frying pan. Make sure that you turn your sandwich around, so you brown both sides.
- This is a great dish with a loaf of French bread.
🥘 Other delicious recipes
Did you make this recipe? Tag #byandreajanssen via Instagram or twitter . I love it when you make one of my recipes and I’m looking forward to look it up. You can also share your recipes on my Facebook channel or pin this recipe on Pinterest so you can find it easy next time. See you soon!
📖 Recipe
Grilled sandwich with Camembert
Ingredients
- 4 slices bread
- 100 grams Camembert
- 6 walnuts
- 2 tablespoons apple butter
Notes
- You can substitute Camembert with Brie.
- If you don't have a toaster, you can use a grill pan or a normal frying pan. Make sure that you turn your sandwich around, so you brown both sides.
- This is a great dish with a loaf of French bread.
Instructions
- Slice the cheese into small strips.
- Chop the walnuts.
- Arrange the cheese on two slices of bread.
- Pour the apple butter on top of the Camembert.
- Sprinkle the walnuts on the Camembert.
- Top it with the leftover, not used, slices of bread.
- Put the slices in the toaster for about 5 minutes or as long as it needs to melt the cheese.
Leave a Reply