Grilled sandwich with Camembert

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A delicious grilled sandwich with Camembert, caramelized apple butter and crunchy walnuts. This lunch recipe is going to stay around.

In my refrigerator I had a leftover. There was a bit of Camembert on my shelve. It's a soft cheese with a mild flavor. It's on a rare occasion that there is a piece left, and I couldn't leave it behind. So, because it was almost lunch time, I made a delicious sandwich.

Making a grilled cheese sandwich with walnuts and apple butter is a great combination. And lets hope I've got another leftover again in my refrigerator next week.

Tips

• You can substitute Camembert with Brie
• If you don't have a toaster, you can use a grill pan or a normal frying pan. Make sure that you turn your sandwich around, so you brown both sides.
• This is a great dish with a loaf of French bread.

Grilled sandwich with Camembert

A delicious grilled sandwich with Camembert, caramelized apple butter and crunchy walnuts. This lunch recipe is going to stay around.

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Prep Time 10 mins

Cook Time 5 mins

Total Time 15 mins

Course lunch

Servings 2 persons

Calories 370 kcal

This recipe is:

Ingredients

  

1x2x3x

• 4 slices bread
• 100 grams Camembert
• 6 walnuts
• 2 tablespoons apple butter

Instructions

 

• Slice the cheese in small strips.
• Chop the walnuts.
• Arrange the cheese on two slices of bread.
• Pour the apple butter on top of the Camembert.
• Sprinkle the walnuts on the Camembert.
• Top it with the leftover, not used, slices of bread.
• Put the slices in the toaster for about 5 minutes or as long as it needs to melt the cheese.

Nutrition

Calories: 370kcalCarbohydrates: 36gProtein: 17gFat: 18gSaturated Fat: 8gCholesterol: 36mgSodium: 714mgPotassium: 222mgFiber: 3gSugar: 10gVitamin A: 410IUCalcium: 277mgIron: 2mg

Keyword a grilled cheese recipe for lunch, a vegetarian lunch recipe

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