Savory Breakfast and Brunch

Grilled asparagus with Boursin and Prosciutto

Luxe high tea 4 sandwiches to impress

High tea deluxe: asparagus roll-ups

quiche with spinach, bacon and Gruyere

Kolokithopita: Greek zucchini quiche

Baguette with goat cheese, garlic and ham

Fritatta with zucchini and spinach

Rye whole wheat buns

Puff pastry appetizer with cheese

Rendang eggs

Purple deviled eggs

Classic deviled eggs

Vegetarian mini quiche lorraine

Tea eggs

Katmer pie with spinach ricotta filling

Grilled cheese sandwich with pesto

Oriental sausage roll

Dutch Sausage rolls

Puff Pastry Bites with Brie & Onion